Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 08/23/2023
Score: 4
#
Comments
Points
40.
Wall damage noted in community areas such as meeting room, and both dining rooms. Staining observed on carpets in common areas and hallways near kitchen. Damage noted to cabinets inside kitchen area. .3325 Walls & Ceilings: Walls and ceilings shall be kept in good repair.
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 08/09/2022
Score: 3
#
Comments
Points
13.
Minor dust observed on tall reach-in refrigerator fan guard.
0.0
15.
Both containers of bleach sanitizer spray inside facility kitchen reading below 10ppm. .3312 Manual Cleaning & Sanitizing: Spray-on or wipe-on sanitizer shall be used at the required chemical strength.
3.0
40.
Staining on carpeting observed in main lobby area, wall damage/scraping observed in facility communal dining rooms. .3325 Walls & Ceilings: Walls and ceilings shall be kept in good repair.
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 05/20/2021
Score: 4
#
Comments
Points
9.
Staff Stem Thermometer to check food temperature is not functioning; it will not turn on. . Dish Machine has been determined to require replacement.
0.0
13.
Refrigerator fan cover located inside above food, is very dust and needs cleaning. . Soap Dispenser at the kitchen sink is not clean. Cleaning brush will be helpful to loosen & remove dust from the fan area.
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 04/10/2019
Score: 0
#
Comments
Points
General Comments
Observed a few TCS items holding at room temperature during 30 minute breakfast; all items were below 45F. EHS recommended that sausage and milk be placed be placed in ice baths during breakfast.
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 11/30/2017
Score: 4
#
Comments
Points
9.
Dishmachine is not functioning properly. Thick soapy residual remains at the end of the cycle.
0.0
40.
Wall Repair is needed in the kitchen above and behind the handwashing sink. Provide a washable surface. . Carpet is frayed, damaged in areas. . Some wall damage present in corner dining room, etc
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 04/19/2017
Score: 2
#
Comments
Points
40.
New refrigerator and freezer stored and used the office are not in areas constructed for easy cleaning. Remove wall to wall carpeting as needed and provide non-absorbent, easy-to-clean floor.
0.0
42.
Window Blinds in the kitchen are dusty, not maintained clean. Remove blinds for thorough cleaning or replace the blinds.
2.0
General Comments
refrigerator is NSF / ANSI 7 If food areas are expanded, carpet shall be removed to provide a washable / easily cleanable area.
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 07/24/2015
Score: 8
#
Comments
Points
20.
Handsink faucet in men`s bathroom is very loose and in disrepair. Resecure this faucet.
5.0
31.
Observed hats (used by those working in the kitchen and others used by staff) hanging on a wall, and some were touching one another. Store these hats separated so they are not touching each other.
3.0
40.
Clean the soiled floor and adjacent interior cupboard doors under kitchen 2-compartment sink where chemicals are stored.
0.0
General Comments
REMINDER: The handwashing sink in the dining room must be available for use by patients and staff whenever needed after soiling hands during various activities that take place throughout the day. The handwashing sink in the kitchen is to be used by people who are specifically working in the kitchen.
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 07/11/2014
Score: 6
#
Comments
Points
6.
No thermometer was observed in small refrigerator in dining room. Provide a thermometer accurate to plus or minus 3 degrees F. The air temperature shall be 45F or less.
3.0
9.
Secure the loose kitchen 2-compartment sink faucet.
0.0
10.
Observed a few soiled food utensils and pans in kitchen that were being stored as clean. These items shall be properly cleaned and sanitized.
0.0
13.
Clean the soiled interiors of kitchen oven, drawer underneath oven and microwave oven interior in dining area.
0.0
14.
In dining area cabinet, observed plastic forks and knives stored in cup with food contact sides up and presented to user. Store these items so handles are up and presented to user.
0.0
17.
Hot water of 163F was found at handwashing sink in dining room that is accessible to patients. The hot water at handsinks shall not exceed 120F. NOTE: During inspection, this hot water was turned off so it could not be used until hot water temperature is adjusted to 120F or less. Handwashing sink is available in bathroom and in kitchen for proper handwashing.
0.0
30.
In kitchen, observed mineral oil, small bottle of cleaner and two aerosol baking spray cans in unlocked cabinets. Also chemical storage cabinet under 2-compartment sink was not locking properly. These items shall be kept in a locked storage room or cabinet. NOTE: During inspection, these items were put into locked cabinets or rooms.
0.0
31.
Observed hats (used by those working in the kitchen) hanging on a wall, and some were touching one another. Store these hats separated so they are not touching each other.
3.0
General Comments
Men's bathroom is very rarely used by visitors or others who come through this facility. Observed a very loose faucet in this room that should be secured...NOTE: The handwashing sink in the dining room must be available for use by patients and staff whenever needed after soiling hands during various activities that take place during the day. The handwashing sink in the kitchen is to be used by people who are specifically working in the kitchen...The designated area for a person who becomes ill is in one of the staff offices where a bed/mat is available. Ensure there is a designated vomitus receptacle available for use as needed.
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 08/09/2013
Score: 4
#
Comments
Points
13.
Clean the soiled interiors and door of kitchen oven and the interior sides of door to dishwasher.
0.0
15.
In kitchen, found one bottle marked "sanitizer" with chlorine concentration of less than 50 ppm. Chlorine concentration shall be 50-200 ppm. (Another sanitizer bottle was available with proper chlorine concentration.)
0.0
21.
No toilet paper was available in one toilet stall in men's bathroom. Maintain toilet paper in all toilet stalls in bathrooms.
0.0
29.
No handwashing signs posted at bathroom handsinks and at dining area handsink. All handwash sinks used by employees shall have handwashing signs posted at them.
0.0
30.
In kitchen, found a few chemicals in unlocked cabinet. Store all hazardous chemicals in locked storage room or cabinet, unless they are being used by participants with supervision by center staff. Ensure key to lock is kept out of reach of center participants/patients. (NOTE: Hazardous chemicals include those items that are under pressure in aerosol dispensing cans such as cooking sprays)
0.0
35.
Remove the soiled/debris from under and between cushions in patient counseling rooms and under cushions on dining room chairs.
0.0
42.
Ceiling lights in men's bathroom above toilets were not functioning and toilet stall area was very dim. Repair/replace light fixtures to provide at least 10 foot-candles of light at 30 inches above floor in toilet room.
2.0
48.
Remove the accumulation of cardboard, trash and debris on ground around outside dumpsters and properly dispose of this material...Provide a plug for drain on side of recycling dumpster.
2.0
52.
Found stagnant water in a clay pot on outside concrete seating area. Drain water from this pot and other areas to prevent the breeding of mosquitoes.
Location: 1340 SUNDAY DR STE 105 RALEIGH, NC 27607 Facility Type: Adult Day Service Inspection Date: 06/06/2012
Score: 2
#
Comments
Points
42.
REPLACE BURNED OUT LIGHT IN LADIES BATHROOM
2.0
General Comments
CAULK & INSTALL BASEBOARD MOLDING UNDER SINK CABINET. PROVIDE PLUG FOR DUMPSTER DRAIN. PROVIDE LOCK FOR STORAGE OF CHEMICALS. SANITIZE DISHES IN 2 COMPARTMENT SINK IF DISHMACHINE DOES NOT TURN THERMOLABELS.
