Location: 13600 CAPITAL BLVD WAKE FOREST, NC 27587 Facility Type: Restaurant Inspection Date: 10/09/2023
Score: 99
#
Comments
Points
16.
4-602.11; Core; Small amount of pink build up found on the inside of the ice machine. Equipment such as ice machines shall be cleaned at a frequency necessary to preclude the build up of soil or mold. Increase cleaning frequency.
0.0
28.
7-202.12; Priority; Several bottles of pest control solutions found stored in the kitchen, including hot shot and raid. POISONOUS OR TOXIC MATERIALS shall be Manufacturer's use directions included in labeling, and, for a pesticide, manufacturer's label instructions that state that use is allowed in a FOOD ESTABLISHMENT. CDI: PIC agreed to take insect sprays home.
1.0
43.
3-304.12; Core; One knife found stored between two pieces of equipment. In-use utensils shall be stored on a clean piece of equipment. CDI: Knife was moved.
Location: 13600 CAPITAL BLVD WAKE FOREST, NC 27587 Facility Type: Restaurant Inspection Date: 03/14/2023
Score: 98.5
#
Comments
Points
16.
4-601.11 (A); Priority Foundation; Two dishes found stored as clean with sticker residue remaining on them. Food contact surfaces shall be clean to the sight and touch. CDI: Dishes were taken back to be rewashed.
0.0
21.
3-501.16(A)(1) ; Priority; Chicken tenders found hot holding below 135F (see temperature chart above). TCs foods shall be maintained at 135F or above. CDI: Heat shields were placed in the unit to contain the heat and the chicken was reheated.
1.5
55.
6-501.12; Core; Small amount of debris found on the floor of the walk in freezer. Physical facilities shall be maintained clean. Sweep walk in freezer
Location: 13600 CAPITAL BLVD WAKE FOREST, NC 27587 Facility Type: Restaurant Inspection Date: 11/08/2021
Score: 98
#
Comments
Points
5.
2-501.11; Priority Foundation; A clean up plan for cleaning up and preventing the spread of diarrhea and vomiting episodes was not available. A written clean up plan for cleaning up and preventing the spread of vomit and diarrhea events shall be maintained on site. CDI - Vomnit and diarrhea clean up plan and poster emailed to PIC.
0.0
28.
7-102.11; Priority Foundation; A spray bottle of Windex and two spray bottles of degreaser were not labeled. Working containers of toxic materials taken from bulk supplies shall be labeled with the common name of the material. CDI - Bottles were labeled.
1.0
37.
3-302.12; Core; Containers of crushed oreos were labeled. Containers storing foods that have been removed from their original packaging shall be labeled with the common name of the food. CDI - Labels were put on containers.
0.0
45.
4-903.11(A) and (C); Core; Unwrapped disposable spoons in the ordering and drive-thru area are being stored with their handles in both directions. Single use/service articles shall be stored in their original protective packaging or a manner that prevents them from becoming contaminated until used. Store spoons with handles in the same direction.
0.5
54.
5-501.114; Core; The recycling dumpster is missing its drain plug. Dumpsters with drains are required to have a drain plug. Contact your waste management company to have plug replaced.
0.0
55.
6-501.12; Core; The floor drains in the food prep/dishwashing area need cleaning out; some of the ceiling vents in the kitchen have black residue on them and the ceiling vents in the bathrooms are dusty; the walls and basin on of the mop sink are dirty. The physical facilities shall be maintained clean. Clean the floors, walls and ceilings on a frequent basis.
0.5
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
*Melodee Wallace Johnson - melodee.johnson@wakegov.com - 919.609.1783*
Location: 13600 CAPITAL BLVD WAKE FOREST, NC 27587 Facility Type: Restaurant Inspection Date: 04/23/2020
Score: 98.5
#
Comments
Points
General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS.
Location: 13600 CAPITAL BLVD WAKE FOREST, NC 27587 Facility Type: Restaurant Inspection Date: 09/27/2019
Score: 95.5
#
Comments
Points
General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS.
*Melodee Wallace Johnson - 919.609.1783-melodee.johnson@wakegov.com*
