Location: 1032 Huntsboro RD KNIGHTDALE, NC 27545 Facility Type: Mobile Food Units Inspection Date: 02/27/2023
Score: 100
#
Comments
Points
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
Location: 1032 Huntsboro RD KNIGHTDALE, NC 27545 Facility Type: Mobile Food Units Inspection Date: 11/21/2022
Score: 100
#
Comments
Points
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources Nicole Millard/ 919-500-6205/Rena.Millard@wakegov.com
Location: 1032 Huntsboro RD KNIGHTDALE, NC 27545 Facility Type: Mobile Food Units Inspection Date: 06/10/2022
Score: 99.5
#
Comments
Points
5.
2-501.11; Priority Foundation; Facility did not have written out clean up procedures in case of vomiting/diarrheal events.- A FOOD ESTABLISHMENT shall have written procedures for EMPLOYEES to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the FOOD ESTABLISHMENT. The procedures shall address the specific actions EMPLOYEES must take to minimize the spread of contamination and the exposure of EMPLOYEES, consumers, FOOD, and surfaces to vomitus or fecal matter.- CDI, EHS printed and handed forms to PIC to keep on file.
0.0
47.
4-501.11; Core; The gasket on the stand up refrigerator is torn.- Equipment shall be maintained in a good state of repair and condition.- Please replace the torn gasket.
0.5
47.
4-501.12; Core; The cutting board on the prep line has heavy scratches in it.- Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced.- Please resurface or replace cutting boards.
0.0
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources PIC cannot sign due to COVID-19 concerns
Location: 1032 Huntsboro RD KNIGHTDALE, NC 27545 Facility Type: Mobile Food Units Inspection Date: 02/03/2022
Score: 99.5
#
Comments
Points
33.
3-501.15; Items like diced tomatoes and sliced pork were being cooled in amounts greater than four inches thick and in covered containers while in refrigerators. Foods should be cooled in partially uncovered containers and in amounts less than four inches thick to chill food items in refrigerators rapidly.
0.5
General Comments
Permit suspension from January 28, 2022 visit has been lifted. The leaks on the hot water heater have been repaired and water flow under pressure has been restored to all sinks and hand wash sinks on the mobile food unit. Hot water flow has also been restored. Hot water temperature was 120 degrees F. at all sinks. Normal operations and preparation and selling of food to the public can restart.
