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PAPA MURPHY'S NCO33


11721 RETAIL DR Ste 105
WAKE FOREST, NC 27587

Facility Type: Food Stand
 

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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 02/08/2024
Score: 99

#  Comments Points
2. 2-102.12 (A); Core; Manager on duty during the time of the inspection is not Certified food protection manager. The PERSON IN CHARGE shall be a certified FOOD protection manager who has shown proficiency of required information through passing a test that is part of an ACCREDITED PROGRAM. Ensure PIC is a CFPM. 1.0
General Comments
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 08/01/2023
Score: 99.5

#  Comments Points
47. 4-501.11; Core; Handles on the front hand wash sink near the prep line found to be leaking. Equipment shall be maintained in good repair. Repair sink. 0.0
49. 4-602.13; Core; Cleaning needed on the shelving units in the facility. Shelving units holding clean dishes found with debris or build up and some racks in the walk in cooler found with some debris. NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Increase cleaning frequency. 0.5
General Comments
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 10/25/2022
Score: 98.5

#  Comments Points
16. 4-601.11 (A); Priority Foundation; Observed dried debris inside food prep sink. Equipment food-contact surfaces and utensils shall be clean to sight and touch- sink washed during inspection. 0.0
22. 3-501.16 (A)(2) and (B); Priority; Observed assorted salads holding inside self service unit above 41F- items discarded. TCS foods shall be held at 41F or below. Ambient air in unit 47F. Manager manually adjust unit temperature. 1.5
56. 6-202.12; Core; Observed a buildup of dust inside ceiling vent in food prep area.Heating, ventilating, and air conditioning systems shall be designed and installed so that make-up air intake and exhaust vents do not cause contamination of food, food contact surfaces, equipment , or utensils 0.0
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 04/12/2022
Score: 99.5

#  Comments Points
54. 5-501.114; Core; The trash and recycling dumpsters are missing their drain plugs. Dumpsters with drains are required to have drain plugs. Have your landlord contact your waste management company for drain plugs - keep documentation(texts/emails) of your efforts. 0.5
55. 6-501.12; Core; The wall above the three compartment sink needs cleaning due to black residue and the floor drain below the three compartment sink needs cleaning due to a build up of debris on the drain cover. The physical facilities shall be maintained clean. 0.0
General Comments
*Melodee Wallace Johnson - melodee.johnson@wakegov.com - 919.609.1783*
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 10/06/2021
Score: 98

#  Comments Points
37. 3-302.12; Core; A bulk rolling container of flour and a small container of flour were not labeled. Containers storing foods that have been removed from their original packaging shall be labeled with the common name of the food. Add labels to these containers. 1.0
39. 3-307.11; Core; Bowls were being stored in the diced chicken and spinach containers on the serving line. Food shall be protected from all sources of contamination. CDI - Bowls stored in bottom portion of serving line cooler. 0.0
43. 3-304.12; Core; Scoops were laying with their handles touching the pizza toppings on the serving line. Utensils being stored in foods shall be stored with their handles above the food. Ensure all handles are "up." 0.5
45. 4-903.11(A) and (C); Core; A cardboard box of gloves was sitting on the floor by the storage rack. Single use articles shall be stored at least six inches above the floor. CDI - Gloves were put on a shelf. 0.0
49. 4-601.11(B) and (C); Core; The side of the fan guards in the walk in cooler have dust build up on them. Non-food contact surfaces of equipment shall be cleaned frequently enough to prevent a build up of soil residues. Clean the fan guards on a regular basis. 0.0
54. 5-501.114; Core; The trash and recycling dumpsters are missing their drain plugs. Dumpsters with drains are required to have drains. Contact or have your landlord contact your waste management company for drain plugs. 0.0
56. 6-403.11; Core; Employee beverage and phone were being stored on a food prep surface. Employee food and personal items shall be stored in a manner that prevents the estalishment's food and supplies from becoming contaminated. Store employee items in a designated area or bottom shelf away from other foods/supplies. 0.5
General Comments
Inspection led by Kendra Wiggins
*Melodee Wallace Johnson - melodee.johnson@wakegov.com - 919.609.1783*
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 03/24/2021
Score: 98.5

#  Comments Points
General Comments
*Melodee Wallace Johnson - 919.609.1783 - melodee.johnson@wakegov.com*
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 09/25/2020
Score: 97

#  Comments Points
General Comments
No signature required due to COVID
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 03/26/2020
Score: 97.5

#  Comments Points
General Comments
***Please finish re-writing Time as a Public Health Control forms since the ones from 2016 are almost illegible.***

*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS.

*Melodee Wallace Johnson - 919.609.1783-melodee.johnson@wakegov.com*
Follow-Up: 04/05/2020
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 08/12/2019
Score: 96

#  Comments Points
General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS.

-Melodee Wallace Johnson - melodee.johnson@wakegov.com - 919.609.1783-
Red Denotes Critical Violation
View Last 3 Inspections for this Establishment

PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 01/23/2019
Score: 98.5

#  Comments Points
General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS.

*Melodee Wallace Johnson - 919.609.1783 - melodee.johnson@wakegov.com*
Red Denotes Critical Violation
View Last 3 Inspections for this Establishment

PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 07/10/2018
Score: 98

#  Comments Points
General Comments
Inspector contact info: Maria Powell 919-675-5603. Food Code 3-501.16 (A)(2)(b)(ii) requires equipment to be upgraded or replaced to maintain food at a temperature of 41 degrees F or less. Please plan accordingly.
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 10/09/2017
Score: 96

#  Comments Points
General Comments
*Notice* Effective January 1, 2019, the NC Food Code 3-501.16 (A)(2)(b)(ii) requires equipment to be upgraded or replaced to maintain food at a temperature of 41 degrees F or less. Please plan accordingly.
Follow-Up: 10/19/2017
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 05/22/2017
Score: 97

#  Comments Points
General Comments
*Notice* Effective January 1, 2019, the NC Food Code 3-501.16 (A)(2)(b)(ii) requires equipment to be upgraded or replaced to maintain food at a temperature of 41 degrees F or less. Please plan accordingly.
Red Denotes Critical Violation
View Last 3 Inspections for this Establishment

PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 12/19/2016
Score: 97

#  Comments Points
General Comments
Inspection made with Mr. Corey.
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 05/16/2016
Score: 95

#  Comments Points
General Comments
for more information, go to www.wakegov.com/food
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 10/22/2015
Score: 95.5

#  Comments Points
General Comments
for more information, go to www.wakegov.com/food
Please complete survey in order to better service county facilities. https://www.surveymonkey.com/r/BCTKZSB
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 06/26/2015
Score: 95

#  Comments Points
General Comments
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 12/11/2014
Score: 92

#  Comments Points
General Comments
fore more information, go to www.wakegov.com/food
Follow-Up: 12/19/2014
Red Denotes Critical Violation
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PAPA MURPHY'S NCO33
Location: 11721 RETAIL DR Ste 105 WAKE FOREST, NC 27587
Facility Type: Food Stand
Inspection Date: 04/04/2014
Score: 95

#  Comments Points
General Comments
Transitional Permit expires on 4/16/14. Item # 5 and # 6 on the Transitional Permit have not been completed. Must complete the repair of these items to remain in operation past expiration date.
Red Denotes Critical Violation
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