3-501.16 (A)(2) and (B); Priority; Observed multiple items (see chart above) that were above 41 degrees F.- TCS foods that are stored for cold holding, shall maintain a temperature of 41 degrees F or less.- CDI, Items voluntarily discarded and units turned down. Please remember to keep ice baths filled with ice.
1.5
44.
4-903.11(A), (B) and (D); Core; Observed silverware being stored with the food/mouth portion up.- Clean utensils shall be stored inverted.- Please make sure utensils are being grabbed from the handles.
