Location: 1120 Sandrock LN WENDELL, NC 27591 Facility Type: Mobile Food Units Inspection Date: 05/15/2023
Score: 99.5
#
Comments
Points
5.
2-501.11; Priority Foundation; No body fluid cleanup procedures available for review. A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. CDI - EHS provided procedures via email. Print and maintain onsite.
0.0
28.
7-102.11; Priority Foundation; Sanitizer bottle unlabeled. Containers storing poisonous or toxic materials shall be identified with the common name. CDI - Bottle labeled.
0.0
45.
4-903.11(A) and (C); Core; Plastic forks stored with the food-contact surface facing upwards. Store inverted, with the handles up, to prevent contamination.
Location: 1120 Sandrock LN WENDELL, NC 27591 Facility Type: Mobile Food Units Inspection Date: 01/25/2023
Score: 99
#
Comments
Points
47.
4-501.12; Core; The cutting boards have heavy scratch marks in them.- Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced.- Please resurface/replace cutting boards
0.0
51.
5-205.15; Core; The hot water control panel inside the truck has a leak that needs repaired.- Plumbing systems shall be in good repair.- Please repair the leak.
1.0
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
Location: 1120 Sandrock LN WENDELL, NC 27591 Facility Type: Mobile Food Units Inspection Date: 09/13/2022
Score: 99
#
Comments
Points
51.
5-205.15; Core; The hot water control panel inside the truck has a leak that needs repaired.- Plumbing systems shall be in good repair.- Please repair the leak..
1.0
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources woodpilebbq@aol.com
Location: 1120 Sandrock LN WENDELL, NC 27591 Facility Type: Mobile Food Units Inspection Date: 05/10/2022
Score: 99
#
Comments
Points
51.
5-205.15; Repair leak on hot water control panel inside of mobile food unit.
1.0
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
