Location: 1600 OLIVE CHAPEL RD APEX, NC 27502 Facility Type: Mobile Food Units Inspection Date: 05/09/2024
Score: 99
#
Comments
Points
28.
7-102.11; Priority Foundation; Unlabeled sanitizer in a spray bottle. Label all working containers of sanitizer when taken from bulk supplies with the common name. Sanitizer was labeled once REHS spoke to PIC.
1.0
49.
4-602.13; Core; Inside of the pizza oven has build up. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Location: 1600 OLIVE CHAPEL RD APEX, NC 27502 Facility Type: Mobile Food Units Inspection Date: 12/11/2023
Score: 97.5
#
Comments
Points
22.
3-501.16 (A)(2) and (B); Priority; Chicken is 42F and Italian beef is 43F in the upright refrigeration unit. Keep all TCS food at or below 41F when held cold. The chicken and beef was moved to another refrigeration unit that is 41F and below.
1.5
28.
7-204.11 ; Priority; Quaternary ammonium sanitizer is over 400ppm. Sanitizer shall be mixed to within the tolerance range(200-400ppm for quaternary ammonium). The sanitizer was remixes to the correct concentration.
Location: 1600 OLIVE CHAPEL RD APEX, NC 27502 Facility Type: Mobile Food Units Inspection Date: 07/28/2023
Score: 97
#
Comments
Points
16.
4-601.11 (A); Priority Foundation; Grill, pizza stone and fry baskets have food debris up. EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch. The above items were washed, rinsed and sanitized during the inspection.
1.5
22.
3-501.16 (A)(2) and (B); Priority; Lettuce is 49F and mozzarella cheese is 45F in the upright refrigeration unit. Keep all potentially hazardous food at or below 41F when held cold. The above food items and potentially hazardous food was moved to an upright refrigeration unit inside the commissary that is 38F.
