Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 03/21/2024
Score: 99.5
#
Comments
Points
55.
6-501.12; Core; Floors underneath equipment have debris build up. Dust build up on ceiling and area above oven. Physical facilities shall be maintained clean.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 08/11/2023
Score: 98
#
Comments
Points
28.
7-202.12; Priority; Fly strips and yellow jacket bait are being utilized underneath prep sink and hanging at entrance to Starbucks area to control flies, though it does not state on the label that is it allowed for use in a food establishment. Poisonous or toxic materials shall be used in accordance to the manufacturer's use directions included in labeling which should state that it is allowed for use in a food establishment. Corrected During Inspection - Inspector advised PIC to remove these devices and use products that state they can be utilized in a food establishment.
1.0
38.
6-501.111; Core; Fruit flies noted underneath cabinet in prep area. The premises shall be maintained free of insects, rodents, and other pests.
1.0
51.
5-205.15; Core; Small leak observed on piping underneath three compartment sink, which is causing water to pool onto floor. Plumbing systems shall be maintained in good repair.
0.0
55.
6-501.114; Core; Floors underneath equipment have debris build up. Physical facilities shall be maintained clean.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 01/09/2023
Score: 99
#
Comments
Points
36.
4-302.12; Priority Foundation; At beginning of inspection, the facility was unable to locate a food probe thermometer. A temperature measuring device shall be provided and readily accessible to accurately measure the temperature of food. Corrected During Inspection - PIC was able to provide thermometer by end of inspection.
0.5
47.
4-501.11; Core; Ice machine is not draining properly. Ice has melted and water is observed in the machine. Equipment shall be maintained in good repair and proper adjustment.
0.5
55.
6-501.12; Core; Floors underneath equipment have debris build up. Physical facilities shall be maintained clean.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 07/13/2022
Score: 98.5
#
Comments
Points
16.
4-602.11; Priority; Observed some pink/brown organic build up along the lip of the deflector lid. Discussed ensuring deflector lid is kept clean and sanitize in order to avoid contaminating the ice (which is considered food). CDI- instructed to clean and sanitize deflector lid
1.5
40.
2-303.11; Core; Observed food employee donning wrist watch while prepping beverages. Except for a plain ring such as a wedding band, while preparing food, food employees may not wear jewelry including medical information jewelry on their arms and hands.
0.0
45.
4-903.11(A) and (C); Core; The plastic cups on the portable cup holder near the cashier's station are stacked too high and beginning to lean over into the trash can next to it. Discussed reducing the amount of cups stored on the portable cup holder to avoid the risk cross contamination.
0.0
51.
5-205.15; Core; The drain line below the handwashing sink is missing thus causing water to splash on the floor underneath. Discussed replacing drain line below the handwashing sink.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 01/27/2022
Score: 100
#
Comments
Points
General Comments
Allergen poster given to facility. Emailed copy of ALLERGEN poster, VOMIT POLICY and new HEALTH POLICY emailed with deli inspection. No recipient signature required due to covid restrictions.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 05/07/2020
Score: 100
#
Comments
Points
General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 10/22/2019
Score: 99
#
Comments
Points
General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 05/10/2019
Score: 98
#
Comments
Points
General Comments
*NOTICE* AS OF JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) NOW REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 10/08/2018
Score: 98.5
#
Comments
Points
General Comments
*NOTICE* EFFECTIVE JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. PLEASE PLAN ACCORDINGLY.
Location: 5277 SUNSET LAKE RD HOLLY SPRINGS, NC 27540 Facility Type: Restaurant Inspection Date: 04/02/2018
Score: 99
#
Comments
Points
General Comments
*NOTICE* EFFECTIVE JANUARY 1, 2019, THE NC FOOD CODE 3-501.16 (A)(2)(b)(ii) REQUIRES EQUIPMENT TO BE UPGRADED OR REPLACED TO MAINTAIN FOOD AT A TEMPERATURE OF 41 DEGREES F OR LESS. PLEASE PLAN ACCORDINGLY.
