2-401.11; Core; Water bottle (previously opened) was being stored above cut fruit in the reach-in cooler. Employees may drink from a closed beverage if it is used and stored in an area that prevents potential contamination of food or clean equipment.
0.0
General Comments
NOTE; ALL FOOD IS BEING STORED INSIDE OF MAIN KITCHEN OTHER THAN THE CUT FRUIT NOTED TODAY.
5-205.11; Priority Foundation; Handwashing sink blocked by several prep tables. Handwashing sink shall be maintained accessible at all times for employee use. CDI: Tables moved.
1.0
General Comments
All food is currently being stored in the main kitchen.
