Location: 1129 CORPORATION PKWY Suite 199 RALEIGH, NC 27610 Facility Type: Food Stand Inspection Date: 12/29/2022
Score: 98.5
#
Comments
Points
54.
5-501.113; Core; The dumpster doors were not closed. Keep the dumpster doors closed when trash is not being placed in the dumpster.
0.0
54.
5-502.11; Core; There was several trash bags around the dumpster area. Remove all waste at a frequency that will minimize the development of objectionable odors and other conditions that attract or harbor insects and rodents.
0.5
55.
6-501.11; Core; In the kitchen there were several floor tiles that were missing around the the dish machine area. There were several floor tiles that were cracked in the kitchen. Floors must be in good repair and easy to clean.
Location: 1129 CORPORATION PKWY Suite 199 RALEIGH, NC 27610 Facility Type: Food Stand Inspection Date: 03/24/2022
Score: 99
#
Comments
Points
2.
2-102.12 (A); Core; The permit is less than 210 days old the manager on duty does not need ServSafe before the 210 day window.
0.0
5.
2-501.11; Priority Foundation; The manager on duty did not have a written procedure for a vomiting and diarrheal event. CDI... A written procedure was given to the manager.
0.0
55.
6-501.11; Core; The floor in the kitchen near the three compartment sink need to be caulked again. Floors must be in good repair and easy to clean.
1.0
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
The owner had no food at the food stand will start operations later on this year.
