Location: 4200 SIX FORKS RD Suite 130 RALEIGH, NC 27609 Facility Type: Restaurant Inspection Date: 06/21/2024
Score: 99
#
Comments
Points
27.
3-302.14; Priority; A nearly empty container of mustard oil labeled "For external use only" was said to be used for tastings". CDI: Container was voluntarily discarded...Food shall be protected from unsafe or unapproved levels of food/color additives.
0.5
35.
3-501.13 ; Core; Packages of fish that are labeled "Keep Frozen" were thawing in the walk-in cooler. CDI: Packages were cut open...Reduced oxygen packaged fish indicating that it shall be kept frozen shall be removed from the reduced oxygen environment prior to thawing under refrigeration or immediately upon completion of its thawing.
0.5
44.
4-903.11(A), (B) and (D); Core; Metal containers stored as clean on the rack were stacked together while still wet in-between...Cleaned equipment and utensils shall be stored in a self-draining position that allows air drying. Air dry all utensils before stacking them together.
0.0
47.
4-205.10; Core; The rice warmers/holders are labeled "For household use only". Replace these warmers with commercial warmers...Except for toasters, mixers, microwave ovens, water heaters, and hoods, food equipment shall be used according to manufacturer's instructions, certified/classified for sanitation by an ANSI-accredited program, or meet parts 4-1 and 4-2 of the food code.
Location: 4200 SIX FORKS RD Suite 130 RALEIGH, NC 27609 Facility Type: Restaurant Inspection Date: 02/21/2024
Score: 97.5
#
Comments
Points
28.
7-102.11; Priority Foundation; Multiple spray bottles of chemicals were found with no labeling. Poisonous or toxic materials shall be labeled with their common name. CDI- Spray bottles were labeled.
1.0
29.
3-502.12; Facility has a vacuum packaging machine and has products that are in reduced oxygen packaging. The meat in reduced oxygen packaging was not marked with the time it was placed in the ROP. Under the 2017 food code, raw animal food may be placed in ROP, but the package must be marked with the date and time, and removed from packaging within 48 hours. CDI- Items were removed from packaging and will be marked with the time in the future.
0.0
41.
3-304.14; Core; Sanitizer bucket holding wet wiping cloths was at 0ppm. Between uses, wet or moist wiping cloths shall be held in an approved sanitizer at an appropriate concentration.
0.5
43.
3-304.12; Core; Scoop was being stored in a container with its handle directly touching the food. IF utensils are stored in food containers, they shall be stored with their handles above the food in order to prevent contamination.
0.0
49.
4-601.11(B) and (C); Core; Sticker residue was remaining on non food contact surfaces of clean containers. NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
0.0
51.
5-205.15; Prep sink basin was leaking and facility has a bucket underneath the sink catching water. A plumbing system shall be maintained in a state of good repair.
