Location: 11016 Capital Blvd Wake Forest, NC 27587 Facility Type: Food Stand Inspection Date: 09/06/2024
Score: 99.5
#
Comments
Points
49.
4-601.11(B) and (C); Core; There is a buildup of snow on the top shelf of the double door cooler freezer. Nonfood contact surfaces should be cleaned frequently enough to prevent a buildup of soil residues. Remove snow flurries from freezer shelf.
0.0
56.
6-403.11; Core; Vendor's phone and bottle of water was stored on the edge of the prep sink. Employee food/drinks and other items shall be stored in a manner that prevents the contamination of the restaurant's food and supplies. CDI- Items were moved to a bottom shelf.
0.5
General Comments
*Melodee Wallace Johnson - melodee.johnson@wake.gov - 919.609.1783*
Location: 11016 Capital Blvd Wake Forest, NC 27587 Facility Type: Food Stand Inspection Date: 09/28/2023
Score: 99.5
#
Comments
Points
49.
4-601.11(B) and (C); Core; The hood vents and the backside of the black floor fan need cleaning due to dust buildup. Non-food contact surfaces shall be cleaned frequently enough to prevent a buildup of soil residues. Clean these items.
0.5
General Comments
*Melodee Wallace Johnson - melodee.johnson@wake.gov - 919.609.1783*
Location: 11016 Capital Blvd Wake Forest, NC 27587 Facility Type: Food Stand Inspection Date: 05/19/2023
Score: 99.5
#
Comments
Points
37.
3-302.12; Core; A container of flour was not labeled. Containers storing foods that have been removed from their original packaging shall be labeled with the common name of the food. CDI - Container was labeled.
0.0
56.
6-403.11; Core; Food that was labeled "personal" was stored beside and above food sold to the public on shelving in the dry goods area as well as the cooler. Employee food shall be stored in a manner that prevents the contamination of the establishment's food and supplies. CDI - Employee food was moved to bottom shelves.
0.5
General Comments
*Melodee Wallace Johnson - melodee.johnson@wake.gov - 919.609.1783*
Location: 11016 Capital Blvd Wake Forest, NC 27587 Facility Type: Food Stand Inspection Date: 12/21/2022
Score: 100
#
Comments
Points
General Comments
Effective October 1, 2021, the North Carolina Food Code Manual was updated based on adoption of the 2017 FDA Food Code, in accordance with the 15A NCAC 18A .2600 Rules. Please find the current North Carolina Food Code Manual at the following URL: https://www.wakegov.com/departments-government/environmental-health-safety/rules-and-resources
